There are places that seem simple at first glance, yet hold a quiet charm strong enough to make anyone want to stay a little longer. Giai Son Market, a small countryside market in the heart of Phu Yen Province, is one of those places. Not far from the center of Tuy Hoa City, Giai Son…
Author Archives: anhphuong
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A Night on Ly Son: when you truly stay If daytime on Ly Son Island in Quang Ngai Province is all about bright sunshine and crystal-blue water, nighttime reveals a completely different side—quieter, slower, and far more intimate. Camping overnight here is not just another activity; it is a way to truly stay with the…
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If you are looking for a different kind of travel experience in Vietnam, one that is quiet, intentional, and deeply connected to nature, Tomodachi Retreat – Lang Mit offers exactly that. Tucked away in Trai Lang Hamlet, this retreat is not about luxury or entertainment, but about slowing down, reconnecting with your body, and rediscovering…
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Most people come to Ha Giang with one goal: to check in at Lung Cu Flag Tower, the northernmost point of Vietnam. But if you go just a little further, about 1.5 kilometers, you will find Lo Lo Chai Village — a place that may not look impressive at first, yet stays with you much…
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Introduction to the “Hell Village” – where legend meets reality Hidden deep in the rocky mountains of Ha Giang Province, the so-called “Hell Village” is not an official name you’ll find on a map. Instead, it’s a nickname travelers have given to Sao Ha Village, a remote settlement in Van Chai Commune, Dong Van District—and…
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Hanoi’s bun dau mam tom, a dish of rice vermicelli served with fried tofu, fresh herbs, and fermented shrimp paste. It is one of Hanoi’s most iconic dishes, representing the subtle elegance of Vietnamese cuisine. It is made from simple ingredients such as rice vermicelli (bun), golden fried tofu, fresh herbs, and mam tom (fermented shrimp…
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Bun cha is a Hanoi specialty made of grilled pork served with rice noodles, fresh herbs, and a sweet-sour fish sauce. Alongside pho (noodle) and banh mi (bread), bun cha is one of Hanoi’s most iconic dishes, earning global recognition and praise from renowned publications like CNN and Lonely Planet. For many travelers, it’s not…
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Amid the modern rhythm of Hanoi—where bright, spacious pho restaurants now appear on nearly every street—there remains an image that brings people back to the city’s past: pho ganh (Hanoi street pho sold from a shoulder pole). More than just a simple breakfast, pho ganh is a slice of memory, a living witness to the…
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If you think coffee is just coffee, Hanoi is about to surprise you. Hidden in narrow alleys and old apartment blocks, a unique drink awaits: egg coffee. At first glance, it may sound unusual—even strange—but one sip is enough to understand why this creamy, rich creation has become one of the most iconic culinary experiences…
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Hidden deep inside the mountains of northern Vietnam, U Bo Peak, also known as Sa Mu Peak, offers a trekking experience that feels raw, quiet, and untouched. Located within the protected forests of Ta Xua Nature Reserve, this mountain is not yet crowded with tourism, making the journey feel more personal and connected to nature….